Instant Pot Vegetable & Paneer Biryani
Vegetable and Paneer Biryani is a classic Indian one pot meal that is full of flavors and aromas from whole spices, garam masala and the long grain basmati rice. Full recipe google “Ministry of Curry Vegetable and Paneer Biryani”
Ingredients
- •▢ 2 cups Extra long grain Basmati rice
- •▢ 2 cups water for soaking
- •▢ 3 tablespoons ghee divided
- •▢ 1 large yellow onion thinly sliced
- •▢ 1 teaspoon cumin seeds
- •▢ 4 whole green cardamoms
- •▢ 4 cloves
- •▢ 10 whole black peppercorns
- •▢ 2 bay leaves
- •▢ 1 cup carrots chopped lengthwise into 1-inch x ¼ inch strips
- •▢ 1 cup green beans chopped into 1-inch pieces
- •▢ 1 cup white mushrooms halved
- •▢ ½ cup red pepper chopped into 1-inch x ½ inch strips
- •▢ ½ cup corn
- •▢ 1 cup paneer cubed into ½ inch cubes
- •▢ ½ tablespoon ginger grated
- •▢ ½ tablespoon garlic minced
- •▢ ¼ teaspoon ground turmeric
- •▢ 1 teaspoon Kashmiri red chili powder
- •▢ 1 teaspoon garam masala
- •▢ 3 teaspoons kosher salt divided
- •▢ 2 cups water for cooking
- •▢ 2 tablespoons fresh mint chopped
- •▢ ½ cup cilantro chopped
